BRASSICA OLERACEA (CABBAGE)

Description

Latin Name: Brassica oleracea
Sowing: For autumn cultivation, we sow in May or June. For winter or spring cultivation, we sow from August to October
Harvest: The summer crop begins in autumn and continues throughout the winter, while the spring crop begins in July and lasts until the end of autumn.
It is a biennial, herbaceous plant and belongs to the Brassicaceae family.